Bloody Maria

Description

A recipe for Bloody Maria

Ingredients

1 bottle Jose Cuervo's Authentic Margarita Minis

1/3 cup Jose Cuervo Clásico

3 cups tomato juice

2 teaspoons Worcestershire sauce

2 teaspoons hot sauce

1 teaspoon fresh ground pepper

1 tablespoon prepared horseradish

Garnish: 4 celery sticks and 4 large cooked shrimp

Preparation

Combine all ingredients in a large pitcher and stir. Pour into large highball glasses filled with ice, and garnish.