Quick and Easy Soup
"Quick? Yes. Easy? Even better. Master this basic recipe that simply tastes good and is good for you and your family, anytime. "
INGREDIENTS
1 (14.5 ounce) can COLLEGE INNŽ Turkey Broth with Roasted Vegetables and Herbs
1/4 cup orzo (rice-shaped pasta) or pastina
1/4 cup finely chopped cooked chicken or turkey
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DIRECTIONS
In small saucepan, heat broth to boiling. Stir in pasta and turkey. Reduce heat; simmer 9 to 11 minutes until pasta is cooked.
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